![]() of any animal product eggs / milk / butter (100% vegan) _50% blend of natural sweeteners with low GI (organic monk fruit extract, organic stevia extract, organic fiber agave syrup) _50% organic erythritol, natural sweetener present in fruits (zero calories, ketogenic and zero glycemic index) _ organic and fair trade unsweetened cocoa powder _ vegetable milk (coconut milk, almond milk) (organic coconut oil, sunflower oil, organic cocoa butter) The HAZELNUT is the only potential allergen and can be replaced in the recipe, you just have to ask in the comments of your order. Organic red bean puree 30% (water, organic red bean flour), organic coconut and cane sugar, water, agave syrup, (you can ask for the absence of hazelnuts, we will replace without problem) HAZELNUT puree organic roasted 17.5%, organic cocoa powder 4.8%. Organic rice flour, organic corn starch, organic brown cane and coconut sugar, organic cocoa powder, organic agave syrup, organic guar gum, (you can ask for the absence of hazelnuts, we will replace without problem) coconut milk (water, 12% coconut, organic guar gum), organic coconut oil, organic chocolate chip, organic natural butter flavor (vegetarian), organic natural Madagascar vanilla flavor.Ĭreamy real chocolate ganache with no oil at all! : Soft and airy chocolate sponge cake (cake): Organic sugar, organic almonds (23%), water, organic maltodextrin, organic glucose syrup, Organic deluxe "Odense" almond paste, prestigious confectionery supplying the Danish royal family for 2 centuries! : ![]() If you are allergic to almonds or hazelnuts or any other ingredient in our recipe, you can indicate this in the personalization field of the order and our pastry chefs will adapt the recipe very easily.Įxample: use of sugar paste to replace marzipan, use of chocolate cream without hazelnuts.
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